The Best Fruit Salad Recipe – Learn Like a Pro : The most delicious homemade fruit salad you’ve ever had. With a secret ingredient and fresh, juicy fruit, it’s quite simple to prepare. Ideal as a nutritious dessert or side dish! It will compel you to make it repeatedly.
The Best Fruit Salad Recipe – Learn Like a Pro
It was entirely by mistake that I developed this simple homemade fruit salad recipe. In a rush, I dashed to the grocery store to pick up some ingredients for dinner. I decided to make a fruit salad, so I simply grabbed some fresh grapes and berries. This fruit salad came about—it’s so easy, yet so delicious.
Even now, many years later, people still complement me on this unintentional fruit salad I make, especially around holidays and cookouts.
Ingredients
- 2 pounds strawberries cut into bite-sized pieces
- 2 pints blueberries
- 2 pounds seedless grapes any color, cut into quarters
- 2 tablespoons sugar
- Juice from half a lemon
Instructions
Toss everything together in a big bowl.
Gently mix everything together.
Serve after two hours of refrigeration with a cover. Keep refrigerated.
Notes
This recipe is naturally dairy-free, vegan, vegetarian, and gluten-free.
To make a more natural version, use honey instead of sugar. Alternately, use lemon juice alone and remove the sugar completely. I’ve done this before, and my adorable kids ate it all up without even noticing.
Make use of ripe fruit. For fruit salads, ripe fruit works better than tart, stiff fruit since it is a little sweeter and softer.
To enable the flavors to meld and the fruit to juice, refrigerate for two hours prior to serving.
For three to seven days, keep covered in the refrigerator.
You cannot freeze fruit salad. Thawed fruit will become mushy.
Nutrition
- Serving:Â 1serving
- Calories:Â 130kcal
- Carbohydrates:Â 33g
- Protein:Â 2g
- Fat:Â 1g
- Saturated Fat:Â 1g
- Â Sodium:Â 3mg
- Potassium:Â 321mg
- Fiber:Â 4g
- Sugar:Â 25g
- Vitamin A:Â 100IU
- Â Vitamin C:Â 55.5mg
- Calcium:Â 24mg
- Iron:Â 0.8mg
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FAQs
What Do You Need to Make Homemade Fruit Salad
The list of supplies and ingredients for this homemade fruit salad are rather straightforward.
For the salad itself, all you need is fresh fruit, sugar, and lemon juice.
To prepare, you will need a big mixing bowl, spoon for stirring, cutting board, and knife.
What’s in a Fruit Salad Made at Home?
Fruit makes up the majority of this homemade fruit salad. Instead of frozen fruit, use fresh fruit since thawing frozen fruit turns it mushy and watery.
The most popular fruit combination for this recipe is blueberries, grapes, and strawberries. When these three fruits are combined, the sour to sweet ratio is ideal.
How to Serve Fruit Salad
After supper, our family enjoys a large bowl of fruit salad on its own as a delicious treat. It’s simple, healthful, and fresh.
It’s also ideal for bringing to a BBQ, party, or cookout. It’s strange how basic the ingredient list is, but every time I bring it, I receive great reviews.
