Pumpkin Chocolate Chip Cookies Recipe- Easiest Recipe Ever:-Especially during the autumn season, pumpkin chocolate chip cookies are a lovely delicacy that can be enjoyed by anybody. Cookies that are incredibly moist and sweet are created when pumpkin puree, warm spices, and chocolate chips are combined.
Pumpkin Chocolate Chip Cookies Recipe- Easiest Recipe Ever
These cookies are ideal for sharing with family and friends because of their deliciousness and flavor. Here is a detailed recipe for these delicious cookies, complete with nutritional information, that you can follow step by step.
Ingredients:
- 1 cup pumpkin puree (not pumpkin pie filling)
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped walnuts or pecans (optional)
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Instructions:
- Preheat your oven to 175 degrees Celsius (350 degrees Fahrenheit). Make sure that a baking sheet is lined with either silicone baking mats or parchment paper.
- To make the mixture, combine the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves in a medium-sized mixing basin and whisk them together. Put aside for later.
- The butter that has been softened, the granulated sugar, and the brown sugar should be creamed together in a large mixing bowl until the mixture is fluffy and light.
- To the mixture of butter and sugar, add the egg and vanilla essence, and beat until the ingredients are thoroughly blended.
- To ensure that the pumpkin puree is completely absorbed and smooth, stir it in.
- As you continue to mix, gradually incorporate the dry flour combination into the wet components until you have a cookie dough that is soft.
- The semi-sweet chocolate chips and chopped walnuts or pecans, if using, should be folded into the dough until they are spread equally throughout the consistency of the dough.
- Place rounded portions of cookie dough onto the baking sheet that has been prepared, leaving about two inches of space between each one. You can use a cookie scoop or a spoon to achieve this.
- Make use of the back of a spoon or your fingertips to apply gentle pressure to each cookie dough ball in order to slightly flatten them.
- In an oven that has been warmed, bake the cookies for twelve to fifteen minutes, or until the rims have a light golden brown color and the centers have completed setting.
- The cookies should be removed from the oven and allowed to cool for a few minutes on the baking sheet before being transferred to a wire rack to finish cooling entirely.
- It is recommended that the pumpkin chocolate chip cookies be stored at room temperature in an airtight container once they have cooled.
Nutritional Information (per cookie, based on a yield of 24 cookies):
- Calories: 150
- Total Fat: 7g
- Saturated Fat: 4g
- Trans Fat: 0g
- Cholesterol: 20mg
- Sodium: 100mg
- Total Carbohydrates: 21g
- Dietary Fiber: 1g
- Sugars: 12g
- Protein: 2g
Cook’s Tips:
- When preparing this dish, it is imperative that you use pumpkin puree rather than pumpkin pie filling in order to achieve the desired consistency and flavor.
- You have the ability to modify the quantity of spices (cinnamon, nutmeg, cloves) to fit your individual preferences in terms of flavor.
- To make cookies that are softer, slightly underbake them by taking them out of the oven when they still have a slightly underdone appearance in the middle portion of the cookie.
- If you would want your cookies to be larger, you can portion out the dough using a cookie scoop or spoon that accommodates larger cookies.
- You should try to consume these cookies within a few days of baking them, but if you want to keep them for a longer period of time, you can freeze them in an airtight container. In order to serve them, simply allow them to defrost at room temperature.
If you are someone who enjoys the warm and comforting flavors of autumn, then you are going to really adore these pumpkin chocolate chip cookies. For a delectable treat that can be enjoyed at any time of the day, try pairing them with a glass of milk or a cup of coffee.
