Oreo Banana Bread Recipe – Delicious Recipe Ever:- The traditional recipe for banana bread is given a pleasant twist by blending the calming flavours of ripe bananas with the rich richness of Oreo biscuits. This results in a delightfully delicious banana bread. A lovely alternative is produced as a result of this combo.
Oreo Banana Bread Recipe – Delicious Recipe Ever
It is extremely likely that this Oreo Banana Bread will become a favourite in the home owing to the fact that it is ideal for breakfast, brunch, or as a tasty treat at any time of the day when it is savoured. This is probably because it is wonderful for all three of these occasions.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 2 large eggs
- 4 ripe bananas, mashed
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1 cup crushed Oreos (about 10-12 cookies), plus extra for topping
Also see : Best Carrot Muffins Recipe – Learn under Expert Guide
Instructions
Preheat your oven to 175 degrees Celsius (350 degrees Fahrenheit). Take a loaf pan measuring 9 inches by 5 inches and grease it. Flour, baking soda, and salt should be mixed together in a bowl of medium size using a whisk. Put aside for later. The butter that has been softened and the granulated sugar should be creamed together in a large mixing bowl until the mixture is frothy and light.
One egg at a time, beat in the eggs until they are completely incorporated. The mashed bananas, milk, and vanilla extract should be stirred in until the mixture is smooth. Mix the dry ingredients into the wet ingredients in a slow and steady manner until they are almost completely incorporated.
Take care not to over mix the items. Mix the crumbled Oreos into the batter in a gentle manner until they are spread equally throughout the mixture. Pour the batter into the loaf pan that has been prepared, and spread it out in an even layer. In order to enhance both the flavour and the appearance of the dish, sprinkle additional crumbled Oreos on top.
For fifty to sixty minutes, or until a toothpick inserted into the center of the cake comes out clean, bake the cake in an oven that has been preheated. After the bread has finished baking, take it out of the oven and let it cool for ten to fifteen minutes in the pan. After that, place it to a wire rack to finish cooling entirely. Indulge in the delectable Oreo Banana Bread that you have sliced and served to you.
Nutrition
- Serving Size: 1 slice (assuming 12 slices per loaf)
- Calories: 280
- Total Fat: 11 g
- Saturated Fat: 6 g
- Cholesterol: 55 mg
- Sodium: 300 mg
- Total Carbohydrates: 43 g
- Dietary Fiber: 2 g
- Sugars: 22 g
- Protein: 4 g
Tips
For optimal flavour and sweetness, it is essential to ensure that your bananas are fully ripe. Make use of double-stuffed Oreos or incorporate additional crushed Oreos into the batter in order to achieve a more robust flavour of Oreos.
A container that is airtight can be used to store any bread that is left over at room temperature for up to three days, or it can be stored in the refrigerator for up to a week. Freezing slices is another option for extending their shelf life.
FAQ
Q.1) Can I use other types of Oreos, like Double Stuf or flavoured varieties?
Unquestionably! If you want to personalise the flavour r to your satisfaction, you are free to experiment with other kinds of Oreo cookies. The classic recipe can be given a new and interesting spin by using flavour red kinds of Oreos, while Double Stuf Oreos will add even more creaminess to the dish.
Q.2) Can I make this recipe gluten-free?
To answer your question, yes, you may use gluten-free all-purpose flour in place of ordinary flour in this recipe. Make sure that all of your other components, including baking soda and Oreo cookies, are all free of gluten to avoid any complications.
Q.3) Can I add nuts or chocolate chips to this recipe?
Without a doubt! If you wanted to make this Oreo Banana Bread even more scrumptious, you could add chopped nuts or chocolate chips to it. Before placing the cake in the oven, simply incorporate them into the mixture together with the crumbled Oreos.
