Healthy Baked Parmesan Tomatoe Recipe

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Healthy Baked Parmesan Tomatoe Recipe :- Baked Parmesan Tomatoes – This easy, cheesy snack takes 15 minutes and few ingredients. The perfect last-minute appetiser or side dish! Unique, tasty, and always popular. My best tip: cook extra for your midnight snack!

 

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Healthy Baked Parmesan Tomatoe Recipe

Looking for a low-carb snack or appetiser that can compete with breaded ones? Introducing baked Parmesan tomatoes. Tender, cheesy, herbaceous, delicious. I couldn’t resist these! They could have been my main course.

I prepared these with giant tomatoes that you can slice, but you can make them smaller for bite-sized pieces. It makes a unique appetiser or snack for guests! One of those baked delicacies that tastes great after cooling on the appetiser table.

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Ingredients

  • 2 large tomatoes (cut into 3 slices each)
  • ½ cup Parmesan cheese (grated)
  • 1 teaspoon oregano (dried)
  • ¼ teaspoon salt (or to taste)
  • ¼ teaspoon pepper (or to taste)
  • 1 tablespoon olive oil (for drizzling over the top)
  • parsley ( chopped, for garnish)

 

Instructions

Set oven temperature to 400°F. Combine the dried oregano, salt, pepper, and Parmesan cheese in a small bowl.

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Assemble: Evenly spread the Parmesan cheese mixture over each tomato slice. It’s optional to drizzle a little olive oil over everything.

 

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Bake: Bake for five to ten minutes, or until the cheese begins to melt and turn a golden brown colour. If you would want the cheese to have a little more colour, you can also place it under the grill for approximately a minute.

Serve with garnish: Add parsley as a garnish, then serve.

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Notes

Store the leftovers in the refrigerator for three to five days in an airtight container. If you’d rather not to reheat your leftovers, you can really eat them cold!

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Nutrition Information

  • Serving: 1slice
  • Calories: 55kcal (3%)
  • Protein: 3g (6%)
  • Fat: 4g (6%)
  • Saturated Fat: 1g (6%)
  • Cholesterol: 5mg (2%)
  • Sodium: 230mg (10%)
  • Potassium: 28mg (1%)
  • Vitamin A: 140IU (3%)
  • Vitamin C: 1.2mg (1%)
  • Calcium: 101mg (10%)
  • Iron: 0.1mg (1%)

 

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Author

  • JASMINE GOMEZ

    Jasmine Gomez is the Wishes Editor at Birthday Stock, where she cover the best wishes, quotes across family, friends and more. When she's not writing for a living, she enjoys karaoke and dining out more than she cares to admit. Who we are and how we work. We currently have seven trained editors working in our office to produce top-notch content that you can rely on. All articles are published according to the four-eyes principle: After completion of the raw version, the texts are checked by (at least) one other editor for orthographic and content accuracy.

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