Easy Tater Tot Breakfast Casserole Recipe – Learn with Experts

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Easy Tater Tot Breakfast Casserole Recipe – Learn with Experts:- Through the utilization of this Tater Tot Breakfast Casserole, which is packed with tater tots that are crunchy, cheese that is melting, sausage that is wonderful, and eggs that are fluffy, you have the opportunity to prevent the potential of having leftovers throughout the course of the day.

 

Easy Tater Tot Breakfast Casserole Recipe – Learn with Experts

In the event that you choose to make this dish your dinner of choice, it is highly likely that you will no longer be required to cope with the inconvenience of dealing with leftovers. The reason for this is that this dish is invariably going to be great. Not in the slightest bit even remotely conceivable.

 

Ingredients 

  • 1 pound regular or hot breakfast sausage cooked and crumbled
  • 30 ounces frozen tater tots
  • 2 cups shredded Mexican blend cheese or cheddar cheese divided
  • 8 eggs
  • 1 cup milk
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper pepper
  • ½ teaspoon granulated garlic or garlic powder
  • ½ teaspoon onion powder

 

Also see : Easy Chicken Divan Recipe – Learn like a Pro

 

Instructions

Put the oven on to a temperature of 350 degrees Fahrenheit. For the purpose of placing butter, a baking dish that measures 9 inches by 13 inches should be utilized, and then the butter should be stored away. A big skillet should be used to saute the sausage over medium-high heat until it is crumbled and cooked all the way through.

The tater tots should be arranged in the baking dish, the sausage should be added after it has been cooked, and then one and a half cups of cheese should be added. Bake for quarter of an hour. Stir it whenever you want to smooth it out. According to the instructions, the eggs, milk, salt, pepper, garlic powder, and onion powder should be mixed together in a bowl that is roughly the same size as the other ingredients.

 

When the process is complete, pour the egg mixture over the tater tots that have been placed in the baking dish once they have been placed there. When you are finished, sprinkle the remaining half cup of cheese over the product that you have created.

The eggs should be roasted in the oven for fifty-five to sixty minutes, or until they have reached the desired consistency and the top is golden brown around the edges. This should be done until the eggs have reached the desired consistency. The dish should be served when it is still hot.

 

Notes

For this dish, bacon, diced ham, and either pig or turkey sausage are all excellent ingredients to use. Whatever kind of meat you decide to include, you will need approximately one pound (or two cups of cooked meat). It is possible to prepare this breakfast in advance. Wrap the prepared casserole in aluminium foil and place it in the refrigerator for the night.

During the time that the oven is heating up, place the cold casserole on the counter until it is ready to be cooked. First, cover the baking dish with aluminum foil and bake for fifty minutes. Continue baking for an additional twenty to twenty-five minutes, or until the sides of the top are golden brown and the eggs have set.

 

The cooked casserole may be frozen for convenient breakfasts by portioning it out into individual servings and storing it in bags that can be sealed with a zip-top. Put the individual bags into a bigger container or bag designed for the freezer, and then freeze them until they are required.

To reheat, either thaw pieces in the refrigerator overnight and then reheat them in the microwave, or reheat frozen portions by first heating them at half power for two minutes, and then heating them at regular power until they are warm.

 

Nutrition

  • Calories: 369 kcal
  • Carbohydrates: 20 g
  • Protein: 16 g
  • Fat: 25 g
  • Saturated Fat: 9
  • Polyunsaturated Fat: 4 g
  • Monounsaturated Fat: 10 g
  • Trans Fat: 0.1 g
  • Cholesterol: 157 mg
  • Sodium: 917 mg
  • Potassium: 367 mg
  • Fiber: 2 g
  • Sugar: 2 g
  • Vitamin A: 346 IU
  • Vitamin C: 5 mg
  • Calcium: 178 mg
  • Iron: 1 mg

 

 

Author

  • JASMINE GOMEZ

    Jasmine Gomez is the Wishes Editor at Birthday Stock, where she cover the best wishes, quotes across family, friends and more. When she's not writing for a living, she enjoys karaoke and dining out more than she cares to admit. Who we are and how we work. We currently have seven trained editors working in our office to produce top-notch content that you can rely on. All articles are published according to the four-eyes principle: After completion of the raw version, the texts are checked by (at least) one other editor for orthographic and content accuracy.

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