Delicious Cream Corn Like No Other Recipe – Learn with Experts

Spread the love

Delicious Cream Corn Like No Other Recipe – Learn with Experts:- In comparison to anything that can be found in a can, creamed corn that is cooked from scratch is absolutely superior. Frozen corn kernels are combined with a decadently creamy sauce in this recipe for creamed corn, which is both quick and easy to prepare. To have a more cheesy flavour, either incorporate additional Parmesan cheese into the mixture or sprinkle it before serving.

 

Delicious Cream Corn Like No Other Recipe – Learn with Experts

Although my spouse does not enjoy foods that contain corn or cream, he thinks that this is a wonderful dish. It is a particularly delectable accompaniment to chicken or pig, and it is also a great choice for serving at barbecues or on the Thanksgiving table. Get ready to pass on the recipe to others!

 

Ingredients

  • 2 (10 ounce) packages frozen corn kernels, thawed
  • 1 cup heavy cream
  • 1 teaspoon salt, or to taste
  • 2 tablespoons granulated sugar
  • ¼ teaspoon freshly ground black pepper, or to taste
  • 2 tablespoons butter
  • ½ cup whole milk
  • 2 tablespoons all-purpose flour
  • ¼ cup freshly grated Parmesan cheese, or more to taste

 

Also see : Delicious Calabacitas con Elute (Zucchini with Corn) Recipe

 

Directions

The most appropriate cooking equipment to utilize for the purpose of blending the corn, heavy cream, sugar, butter, salt, and pepper is a pan. This is because the skillet is the most acceptable cooking utensil. When using the pan, it is recommended that it be the one that is utilized, and the temperature should be adjusted to a point that is approximately in the middle of the range.

It is necessary to churn the mixture at intervals that have been in advance established in order to ensure that the requirements are met. In addition to continuing to heat the mixture for a further three to five minutes, you should continue to stir it on a regular basis. It is important to continue doing this until the butter has completely melted as it is distributed among the remaining ingredients.

 

It is essential to make certain that the flour and milk are properly mixed together in a small bowl before proceeding to the next step. This should be done before moving on to the next stage. Because of this, the mixture will be completely smooth if you follow the instructions to the letter.

After adding the milk mixture to the skillet, continue to heat it for around four minutes while stirring it regularly. This should be done without stopping. To achieve the desired consistency of the sauce, this should be done until the sauce has thickened and the corn has reached the amount of doneness that you select according to your preferences. Alternatively, you can wait until the sauce has reached the desired consistency.

 

After the pan has been removed from the heat and stirred until it gets the desired consistency, it is recommended that the Parmesan cheese be added to the pan and cooked until it reaches the desired consistency. Performing this action will ensure that the cheese is thoroughly melted and ready to be utilized. The process begins with the dish being preheated, which is a vital step.

 

Nutrition 

  • Total Fat 17 g 21%
  • Saturated Fat 10 g 49%
  • Cholesterol 54 mg 18%
  • Sodium 373 mg 16%
  • Total Carbohydrate 25 g 9%
  • Dietary Fiber 2 g 8%
  • Total Sugars 7 g
  • Protein 5 g 10%
  • Vitamin C 5 mg 5%
  • Calcium 85 mg 7%
  • Iron 1 mg 3%
  • Potassium 224 mg 5%

 

 

Author

  • JASMINE GOMEZ

    Jasmine Gomez is the Wishes Editor at Birthday Stock, where she cover the best wishes, quotes across family, friends and more. When she's not writing for a living, she enjoys karaoke and dining out more than she cares to admit. Who we are and how we work. We currently have seven trained editors working in our office to produce top-notch content that you can rely on. All articles are published according to the four-eyes principle: After completion of the raw version, the texts are checked by (at least) one other editor for orthographic and content accuracy.

    View all posts

Spread the love

Leave a Comment