Crack Chicken Tortilla Roll Ups – Step by Step Guide :- These Crack Chicken Tortilla Roll Ups are a mouthwatering appetiser that blends the tempting flavours of creamy cheese, savoury chicken, crispy bacon, and zesty seasonings, all of which are wound up in a soft tortilla. These roll-ups are guaranteed to be a hit with the crowd, whether they are served at a party, a gathering, or even something as simple as a night in. To make your own batch of these irresistible sweets, simply follow the instructions in this step-by-step guide.
Crack Chicken Tortilla Roll Ups – Step by Step Guide
The Crack Chicken Tortilla Roll Ups are a wonderful appetiser that combines the enticing aromas of creamy cheese, savoury chicken, crispy bacon, and zesty seasonings, all of which are wound up in a soft tortilla. These roll ups are a perfect way to satisfy your cravings for something delicious. There is no doubt that these roll-ups will be a popular with the crowd, regardless of whether they are served at a party, a gathering, or even something as simple as a night in. If you want to make your own batch of these tempting treats, all you need to do is follow the steps that are provided in this detailed tutorial.
Ingredients:
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup cooked chicken, shredded
- ½ cup cooked bacon, crumbled
- ¼ cup green onions, chopped
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon smoked paprika
- ½ teaspoon black pepper
- ¼ teaspoon salt
- 6 large flour tortillas (10-inch diameter)
INSTRUCTIONS :
Step 1: Prepare the Filling
- In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, shredded chicken, crumbled bacon, chopped green onions, garlic powder, onion powder, smoked paprika, black pepper, and salt.
- Use a spatula or spoon to thoroughly mix all the ingredients until well combined and creamy.
Step 2: Assemble the Tortilla Roll Ups
- Lay out one flour tortilla on a clean, flat surface.
- Spoon a generous amount of the prepared filling onto the center of the tortilla.
- Use the back of the spoon or a spatula to spread the filling evenly over the entire surface of the tortilla, leaving a small border around the edges.
ALSO SEE : Italian Anise Cookies – Learn with Experts
Step 3: Roll Up the Tortilla
- Starting from one edge, tightly roll up the tortilla, keeping the filling compacted as you roll.
- Continue rolling until you reach the opposite edge, creating a tight cylinder.
- Place the rolled tortilla seam-side down on a plate or baking sheet.
Step 4: Repeat and Chill
- Repeat the filling and rolling process with the remaining tortillas and filling mixture until all the ingredients are used.
- Once all the tortillas are rolled up, cover the plate or baking sheet with plastic wrap.
- Transfer the plate or baking sheet to the refrigerator and chill the tortilla roll-ups for at least 1 hour, or until firm.
Step 5: Slice and Serve
- After chilling, remove the plate or baking sheet from the refrigerator.
- Use a sharp knife to slice each chilled tortilla roll-up into 1-inch thick pieces.
- Arrange the sliced roll-ups on a serving platter.
- Optionally, garnish with additional chopped green onions or crumbled bacon.
- Serve immediately and enjoy!
Tips:
- For this dish, you can save time by using rotisserie chicken that you purchased from the grocery or chicken that you have already cooked.
Ensure that the cream cheese has been allowed to soften to room temperature in order to facilitate easy mixing and a filling that is smooth. - To enhance the flavour, you have the option to customise the filling by incorporating items like as diced jalapeños, diced bell peppers, or chopped cilantro.
- In the event that you are preparing the roll-ups ahead of time, make sure to carefully wrap them in plastic wrap and place them in the refrigerator until you are ready to serve them.
NUTRITION :
- Calories: 110
- Total Fat: 7g
- Saturated Fat: 3.5g
- Trans Fat: 0g
- Cholesterol: 25mg
- Sodium: 230mg
- Total Carbohydrates: 6g
- Dietary Fiber: 0.5g
- Sugars: 0.5g
- Protein: 5g
