Caesar Salad with Home Made Caesar Dressing Recipe :- Because of its crisp romaine lettuce, crunchy croutons, and creamy dressing, a traditional Caesar salad is unquestionably delightful. This is because of the combination of these three ingredients. Despite the fact that dressings purchased from stores can be more convenient, there is no substitute for the flavour of homemade Caesar dressing that is produced from scratch.
Caesar Salad with Home Made Caesar Dressing Recipe
With the help of this recipe, I will demonstrate how to make a mouthwatering Caesar salad with homemade dressing that will leave your loved ones and friends extremely impressed. Prepare yourself to take your salad game to the next level with this classic favourite.
Ingredients:
For the Caesar Dressing:
- 2 cloves garlic, minced
- 2 anchovy fillets, minced (optional but recommended for authentic flavor)
- 1 teaspoon Dijon mustard
- 2 tablespoons freshly squeezed lemon juice
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1/4 cup extra-virgin olive oil
- Salt and freshly ground black pepper, to taste
For the Salad:
- 1 large head of romaine lettuce, washed and chopped
- 1 cup homemade or store-bought croutons
- 1/4 cup grated Parmesan cheese
- Optional: Grilled chicken breast, cooked shrimp, or crispy bacon for added protein
Instructions:
In order to make the Caesar Dressing: Garlic that has been minced, dried anchovy fillets that have been minced (if using), Dijon mustard, and freshly squeezed lemon juice should be mixed together in a small bowl. Perform a thorough mixing of the components by whisking them together.
The mayonnaise and grated Parmesan cheese should be added to the bowl, and whisking should continue until the mixture is smooth and creamy.
A gradual drip of extra-virgin olive oil should be added to the dressing while whisking continually until the dressing emulsifies and increases in thickness.
Salt and freshly ground black pepper should be added to the dressing according to personal preference. Make necessary adjustments to the seasoning.
Put together the salad by.
ALSO SEE : Super Deli Pizza Recipe – Step By Step Guide
Introduce the romaine lettuce that has been chopped into a large salad bowl. Pour a good amount of the homemade Caesar dressing over the lettuce, and feel free to use as much or as little as you like. Gentle tossing of the lettuce will ensure that it is evenly coated with the dressing. To ensure that the croutons are well distributed throughout the salad, add them to the bowl of salad and toss them with the lettuce that has been prepared.
To add a savoury finishing touch to the salad, sprinkle the grated Parmesan cheese over the top of the salad. As an additional source of protein and flavour, you can, if you so wish, incorporate grilled chicken breast, fried prawns or crispy bacon into the salad. Serve, and take pleasure in: Once the salad has been put together, divide it among the various bowls or plates that will be used for serving.
In the event that you so wish, garnish each individual serving with more grated Parmesan cheese and freshly ground black pepper. You may serve the homemade Caesar salad right away, either as a side dish to your preferred main course or as a meal that is low in calories and refreshing on its own.
Nutrition:
- Calories: 250
- Total Fat: 20g
- Saturated Fat: 4g
- Trans Fat: 0g
- Cholesterol: 20mg
- Sodium: 450mg
- Total Carbohydrates: 10g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 8g
