Balsamic Pork Scallopini Recipe – Step by Step Guide

For Balsamic Pork Scallopini

• 4 pork cutlets
• ½ cup all-purpose flour
• ¼ cup olive oil
• 1 medium onion (chopped)
• ½ medium red bell pepper (chopped)
• 6 cloves garlic (minced)
• 2 cups chicken broth
• ½ cup basil (fresh, chopped)
• 2 tablespoons balsamic vinegar
• salt and pepper ( to taste)

For Creamy Noodles

• 16 ounce egg noodles
• ½ cup heavy cream (or half and half)
• ¼ cup Parmesan cheese (grated)
• 4 ounce cream cheese

• 2 tablespoons butter (unsalted)
• ½ teaspoon garlic powder
• salt and pepper ( to taste)

Instructions for Recipe

To begin, add a little salt and pepper to the flour. Coat each pork cutlet gently in the seasoned flour. If there is any extra, shake it off.

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Here are some steps that show you how to make creamy noodles with balsamic pork scallopini.

Warm up the olive oil in a big pan over medium-high heat. Put in the pork cutlets and cook them until both sides are nicely browned. Take them out of the pan and set them aside for now.

Here are some steps that show you how to make creamy noodles with balsamic pork scallopini.

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Chop the onion and red bell pepper and cook them in the same pan until the onion is soft and clear. After you add the chopped garlic, cook for one more minute to let the garlic’s flavor come out.

Here are some steps that show you how to make creamy noodles with balsamic pork scallopini.

Add the chicken broth and mix it in. Then add the chopped fresh basil and olive oil. Add as much salt and pepper as you like to the sauce. Cover the pan, add the browned cutlets back, and let everything boil slowly over low heat for about 15 minutes, or until the pork is soft and cooked all the way through.

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Here are some steps that show you how to make creamy noodles with balsamic pork scallopini.

At the same time, cook the egg noodles according to the directions on the box. After they’re done cooking and draining, add the cream cheese, garlic powder, salt, pepper, chopped Parmesan cheese, and unsalted butter. Stir it all together until it’s well mixed and the noodles are covered in the creamy sauce.

Here are some steps that show you how to make creamy noodles with balsamic pork scallopini.

To serve, put a lot of the creamy noodles on each plate and then put a soft pork scallopini on top of each one. Have fun!