Apple Cider Blondies Recipe-Step by Step guide:- Blondies made with apple cider are thick and chewy in all the good ways. These blondie bars will become your new favourite fall treat. They taste great because they are made with apple cider, brown butter, and apple pie spice.
Two chocolate chip cookies and three apple cider blondies stacked on a piece of brown paper.
You know how sometimes you see a post on social media, scroll past it without saving it, and then think about it but can’t find it?
That’s what took place with these blondies made with apple cider. I saw them on social media, most likely TikTok, but I didn’t give it much thought at the time because I was busy scrolling.
As I drove home from a nearby orchard with way too much cider, I thought of the story. Then I couldn’t find it, so I looked up a recipe on Google.
I chose a dish from The Kitchn and changed it a few times until my family thought it was just right.
Elle may have found her new favorite fall treat: apple cider blondies. I’ve already made them a few times. The way other taste testers told me they felt makes me think you’ll feel the same way.
Apple Cider Blondies Recipe-Step by Step guide
Ingredients
- 1 cup unsalted butter
- 3 cups apple cider
- 2 tablespoons granulated sugar
- 1 tablespoon plus 1 teaspoon apple pie spice, divided
- 3 cups all-purpose flour
- 1 teaspoon kosher salt
- 3/4 teaspoon baking soda
- 2 cups packed light brown sugar
- 2 large eggs
- 1 tablespoon vanilla extract
Also read Herby Cheddar Leek Fritters Recipe
Nutrition
Serving: 1bar
Calories: 329kcal
Carbohydrates: 52g
Protein: 3g
Fat: 12g
Saturated Fat: 8g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 3g
Trans Fat: 0.5g
Cholesterol: 51mg
Sodium: 216mg
Potassium: 121mg
Fiber: 1g
Sugar: 33g
Vitamin A: 386IU
Vitamin C: 0.5mg
Calcium: 39mg Iron: 2mg
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