Best Sausage Ball Recipe Learn Like A Pro

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Best Sausage Ball Recipe Learn Like a Pro: This is a quick and easy thing to add to your breakfast that you can make in less than 30 minutes. It’s important to use freshly shred cheese for these sausage balls, which are a holiday favorite.

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Best Sausage Ball Recipe Learn Like a Pro

This three-ingredient recipe makes great finger foods for Christmas morning when kids are too excited to eat breakfast. You can also make it for breakfast or lunch any other time of the year.

Ingredients

3 cups all-purpose baking mix
1 pound ground hot pork sausage
1 (10-ounce) package sharp Cheddar cheese, shredded

Directions

In a big bowl, mix all the ingredients together by pressing them together with your hands. Make balls about 3/4 of an inch in diameter and put them on baking sheets that have been lightly greased. 15 to 18 minutes at 400º, or until just beginning to brown.

We only used Cracker Barrel Sharp Cheddar Cheese for tests. Freeze Sausage Balls that aren’t cooked if you want to. Frozen balls should be baked at 400º for 18 to 20 minutes, or until they get a little brown.

Also See:

Easy Deep Fried Cauliflower Recipe

Notes

You could serve these sausage balls as a side dish with any breakfast casserole or quiche recipe. Add a lot of cheese or a lot of spice. Adding some maple syrup to the mix would even give them a sweet, maple-like taste.

Nutrition

58 calories
4 grams fat
2 grams saturated fat
0 grams trans fat
1 gram monounsaturated fat
0 grams polyunsaturated fat
3 grams carbohydrates
0 grams dietary fiber
0 grams sugar
3 grams protein
143 milligrams sodium

Author

JASMINE GOMEZ

Jasmine Gomez is the Wishes Editor at Birthday Stock, where she cover the best wishes, quotes across family, friends and more. When she's not writing for a living, she enjoys karaoke and dining out more than she cares to admit. Who we are and how we work. We currently have seven trained editors working in our office to produce top-notch content that you can rely on. All articles are published according to the four-eyes principle: After completion of the raw version, the texts are checked by (at least) one other editor for orthographic and content accuracy.
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