Toasted S’mores Ice Cream Sandwiches Recipe : What better way to fight the heat than with a lovely mixture that blends the nostalgia of s’mores with the pleasure of ice cream? Summertime is like a call for cool sweets, and what better way to beat the heat than with this delightful concoction? These toasted S’mores ice cream sandwiches are a delicious take on the traditional dessert that is enjoyed around the campfire.
The promise of this dish is that it will take your summer dessert game to the next level. It features a crunchy, toasted outside, a gooey marshmallow core, and creamy ice cream that is sandwiched between two graham crackers. Stay with us as we explore the amazing world of toasted s’mores ice cream sandwiches, and don’t forget to bring your camera!
Toasted S’mores Ice Cream Sandwiches Recipe
Ingredients:
- 12 graham crackers
- 6 large marshmallows
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- 2 cups of your favorite ice cream flavor (vanilla, chocolate, or even salted caramel)
Instructions:
Preheat your oven to 175 degrees Celsius (350 degrees Fahrenheit). Place parchment paper on a baking pan and set it aside. To make squares, cut the graham crackers in half and repeat the process. There should be a total of 24 squares available to you. Place half of the squares of graham crackers on the baking sheet that has been prepared, making sure to leave some space between each square.
Mix the chocolate chips and coconut oil together in a bowl that can be heated in the microwave. To ensure that the chocolate is completely melted and smooth, microwave it in intervals of thirty seconds, stirring it in between each interval. Each piece of graham cracker that is placed on the baking sheet should have a small quantity of melted chocolate scooped onto it. To ensure that the chocolate is distributed uniformly throughout the surface of the crackers, you can use the back of the spoon.
In order to generate pieces that are much thinner, cut the marshmallows in half horizontally. One half of a marshmallow should be placed on top of each piece of graham cracker that has been coated in chocolate. After the oven has been prepared, place the baking sheet inside and bake the marshmallows for five to seven minutes, or until they have swelled up and turned a light golden brown color.
Also Read : Traditional Chicken Tetrazzini Recipe
After removing the baking sheet from the oven, wait a few minutes for the marshmallows to cool down before proceeding with the next step. While the marshmallows are chilling, take the ice cream out of the freezer and let it to slightly soften at room temperature so that it may be spread more easily.
A generous amount of ice cream should be scooped onto the squares of graham crackers that have been coated with marshmallows after the marshmallows have been allowed to somewhat cool. For the purpose of making sandwiches, take the remaining squares of graham cracker and gently press them onto the squares that have been topped with ice cream.
A more decadent touch can be achieved by rolling the edges of the ice cream sandwiches in chocolate chips or crushed graham crackers, if that is something that someone desires. Before serving, place the ice cream sandwiches that have been assembled in the freezer for at least half an hour so that they can become more firm. Enjoy the ideal combination of crunchy, creamy, and gooey pleasure when you serve your toasted s’mores ice cream sandwiches after they have been chilled.
Conclusion:
There is no doubt that toasted S’mores ice cream sandwiches will quickly become a summertime favorite among both children and adults both. These decadent sandwiches are sure to satiate your craving for something sweet and bring back wonderful memories of summer evenings spent sitting around a campfire, regardless of whether they are consumed at a backyard BBQ, a picnic in the park, or simply as a refreshing treat on a hot day. Give this dish a shot, and you will be able to take your dessert game to the next level with this tempting take on a traditional dessert.
