The Best Easy Buffalo Chicken Wrap – Easiest Recipe Ever:- Wraps made with Buffalo chicken blend the tangy and spicy flavour of Buffalo sauce with the savoury flavour of chicken, all of which is wrapped up in a tortilla. These wraps are a great and speedy option for lunch. The combination of these two ingredients results in a wrap that is not only delicious but also easy to make.
The Best Easy Buffalo Chicken Wrap – Easiest Recipe Ever
These wraps are likely to become a popular in your household due to the fact that they may be used for a variety of purposes. Eating them for lunch, supper, or even as a quick snack is all possible with them. Consequently, they are an ideal option for any event that may arise.
Ingredients
- 2 cups cooked chicken (shredded or diced)
- 1/4 cup Buffalo sauce
- 1/4 cup ranch dressing or blue cheese dressing
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheddar cheese
- 4 large flour tortillas
- Optional: 1/4 cup diced red onion, 1/4 cup diced celery, 1/4 cup diced cucumber
Also see : The Best Fettuccine Alfredo Recipe – Step by Step Guide
Instructions
When you need to use any leftover chicken, you should prepare it by shredding or slicing it into bite-sized pieces. This will ensure that the chicken is well prepared. You should season fresh chicken with salt and pepper, cook it until it is completely cooked through, and then shred or dice it. This is the proper way to prepare fresh chicken.
Buffalo sauce should be used to make a mixture: The chicken should be placed in a bowl, and then the Buffalo sauce should be tossed over it until it is evenly coated the chicken. While the tortillas are being reheated, lay them on a skillet that is dry and heat them over medium heat for approximately thirty seconds on each side. This should be done until the tortillas are warm and flexible, depending on your preferences.
Putting the Final Touches on the Wraps: It is recommended that a tortilla be laid out in a flat position, and then a spoonful of ranch or blue cheese dressing should be dispersed from the centre to the exterior of the tortilla. First, a layer of shredded lettuce should be put, and then the Buffalo chicken mixture should be added on top of that.
You should sprinkle some diced tomatoes, shredded cheddar cheese, and any veggies that you would like to include on top of the dish. Take It All in First, fold the sides of the tortilla inwards, and then roll it from the bottom to the top, making sure that the fillings are not exposed. This will ensure that the tortilla is successfully rolled. In the event that you so desire, the wrap can be sliced in half, and it can be served immediately after the cut has been made.
Nutrition
- Calories: 350
- Protein: 25 g
- Carbohydrates: 30 g
- Fat: 15 g
- Fiber: 3 g
- Sugar: 3 g
Tips
Adjust the Level of Heat: If you want a wrap that is not as spicy, you can either reduce the amount of Buffalo sauce or combine it with a little bit more dressing. Both of these options are available to you. A spoonful of spicy sauce can be added to the dish to give it an extra touch of spice.
To improve the health of it, consider using tortillas produced from whole wheat, cheese with a low fat content, and a light dressing. This will help you reduce the number of calories you consume and increase the amount of fibre you consume. Include sliced celery or cucumber for an additional crunch, and feel free to add any other vegetables that you think would be appropriate.
Prepare in Advance: If the chicken mixture is put in the refrigerator, it may be prepared in advance and kept there for up to three days so long as it is kept in the refrigerator. Assembly of the wraps should take place right before they are served if you want them to have the best possible texture.
