Keto Churro Waffles Recipe – Easiest Recipe Ever: Do you prefer a low-carb dessert or a delicious breakfast with keto churro waffles? These keto cinnamon waffles are sure to be a hit no matter what conditions you find yourself in. Have a wonderful month of January!
Keto Churro Waffles Recipe – Easiest Recipe Ever
Using these churro waffles, you can make your keto breakfasts more interesting and enjoyable when you eat them. It is light and airy, and it is dredged in cinnamon that is sweet. then dipped in a decadent chocolate sauce that does not contain any sugar. Not even close to that!
Ingredients
Waffles
- 1 large egg separated
- 1 large egg white
- ¼ teaspoon salt
- ⅛ teaspoon cream of tartar
- 1 cup almond flour
- ¼ cup Swerve Sweetener
- 1 teaspoon baking powder
- ⅓ cup almond milk room temperature
- 3 tablespoon butter melted
- 1 teaspoon vanilla extract
Cinnamon “Sugar” Coating
- ⅓ cup Swerve Granular
- 2 teaspoon cinnamon
- ¼ cup butter melted
Chocolate Sauce
- ⅓ cup heavy cream
- 1 ounce unsweetened chocolate chopped
- 2 tablespoon powdered Swerve Sweetener
- ½ teaspoon vanilla extract
Also See:
Maple Cinnamon Marshmallows Recipe – Easiest Recipe Ever
Instructions
- Place a baking rack on top of a large sheet pan and preheat the oven to 200 degrees Fahrenheit. Preheat a traditional waffle iron, not a Belgian waffle iron.
- To achieve stiff peaks, beat the egg whites in a large bowl with the salt and cream of tartar until they reach the desired consistency.
- A second large bowl should be used to combine the almond flour, sweetener, and baking powder by whisking them together.
- The almond milk, egg yolk, butter, and vanilla extract should be stirred in at this point. Gently incorporate the egg whites that have been beaten until there are no streaks left.
- Place approximately ¼ to ⅓ cup of batter in the middle of the waffle iron, after which the waffle iron should be lightly greased.
- Waffles should be cooked until they have a golden brown colour on both sides. Obtain a minimum of four waffles measuring eight inches in diameter.
- After the waffles have been cooked, place them on the baking rack that has been prepared and place them in the oven for twenty minutes so that they can become crispier.
- The waffles should be divided into sections. Put the sweetener and the cinnamon into a bowl that is not too deep and mix them together.
- Before dipping each waffle section in the cinnamon mixture, lightly brush each section with the melted butter and then dip it in the mixture.
- Prepare the cream by heating it in a small saucepan over medium heat until it begins to bubble. Put the chocolate that has been chopped in and wait for it to melt for five minutes.
- Be sure to thoroughly combine the sweetener and vanilla extract by whisking them together. Wait a few minutes for the mixture to thicken.
- As it reduces in temperature, the sauce will continue to thicken. Whisk in a little bit of almond milk to make it more manageable.
Nutrition
- Calories: 154 kcal
- Carbohydrates: 3 g
- Protein: 4 g
- Fat: 14 g
- Saturated Fat: 8 g
- Polyunsaturated Fat: 1 g
- Monounsaturated Fat: 4 g
- Trans Fat: 0.1 g
- Cholesterol: 104 mg
- Sodium: 98 mg
- Potassium: 59 mg
- Fiber: 1 g
- Sugar: 1 g
- Vitamin A: 545 IU
- Vitamin C: 0.1 mg
- Calcium: 56 mg
- Iron: 0.4 mg
FAQ
Q1. What are keto churro waffles?
Keto churro waffles are a low-carb take on the classic churro waffle. They are made with foods that are high in healthy fats and low in carbs.
Q2. What can I use to sweeten keto churro waffles?
To make these waffles, I mix monk fruit and allulose together. But stevia, erythritol, and monk fruit sweetener are some other low-carb sweeteners that can be used to make keto churro waffles sweet.
Q3. How should I store the leftover keto churro waffles?
Any keto churro waffles that are left over can be kept in the fridge for up to two or three days in a container that won’t let air in. If you leave them out for too long, they will dry out and lose their taste. Keto Churro Waffles taste better after being frozen and then warmed up in the oven or toaster oven. You can freeze them for up to three months.
