Easy Chicken Divan Recipe – Learn like a Pro:- The dish known as Broccoli Chicken Divan is a traditional dish that is creamy and has been appreciated for many years. It is easy to cook and has a flavour that is rich. Additionally, it has a rich flavour. In light of the fact that it is not difficult to prepare, this is the case.
Easy Chicken Divan Recipe – Learn like a Pro
All the way back to the dawn of time, this cuisine has been a favourite among the people. Another reason for its appeal is that it is well-known, which is considered to be one of the reasons for its popularity. This is one of the reasons why it is so popular.
Ingredients
- 1 ½ pounds fresh broccoli cut into bite sized pieces
- 3 cups cooked chicken cubed
- 1 ½ cups shredded cheddar cheese divided
- ½ cup milk
- ⅔ cup sour cream
- 10 ½ ounces condensed cream of mushroom soup or condensed chicken soup
- ½ teaspoon each garlic powder onion powder, dry mustard and pepper
- ¼ teaspoon seasoning salt
Topping
- 3 tablespoons Panko bread crumbs
- 1 tablespoon melted butter
Also see : Baked Asparagus Dip -Step by Step Guide
Instructions
Put the oven on to a temperature of 400 degrees Fahrenheit. Place the broccoli in a big pot that is filled with boiling water and allow it to simmer for two to three minutes, or until it is just at the point where it is soft and crisp without being overcooked. The water ought to be drained as thoroughly as possible.
To prepare the mixture, take a medium bowl and mix together one cup of cheddar cheese, milk, condensed soup, sour cream, and seasonings. Mix until everything is evenly distributed. Combine everything until it is completely incorporated.
After the chicken and broccoli have been combined, the mixture should be poured into a casserole dish that has a capacity of three quarts (or a pan that is nine inches by thirteen inches). Each and every piece of cheese that is left over ought to be sprinkled on top. It is recommended that the bread crumbs and butter be combined in a small bowl and completely combined once they have been combined.
Immediately following the completion of the preparation of the chicken mixture, this topping ought to be sprinkled above it. The mixture should be baked for approximately 18 to 20 minutes, or until the breadcrumbs have a light brown color, the mixture is frothy, and it is still hot.
This is the suggested time for baking the mixture. You are free to serve this recipe over mashed potatoes, rice, or noodles; the decision is entirely up to you. Any of these options is acceptable.
Nutrition
- Calories: 650
- Carbohydrates: 23 g
- Protein: 46 g
- Fat: 41 g
- Saturated Fat: 20 g
- Cholesterol: 156 mg
- Sodium: 1192 mg
- Potassium: 1007 mg
- Fiber: 4 g
- Sugar: 6 g
- Vitamin A: 1955 IU
- Vitamin C: 152 mg
- Calcium: 494 mg
- Iron: 3.8 mg
