Easy Cheeseburger Tater Tot Casserole Recipe – Learn like a Pro: We would like to welcome you to the ultimate indulgence in comfort food, which is Cheeseburger Tater Tot Casserole. This mouthwatering dish blends the flavors of a traditional cheeseburger with the crunchy goodness of tater tots, all of which are baked together to create a meal that is both satisfying and tasty.
Easy Cheeseburger Tater Tot Casserole Recipe – Learn like a Pro
This recipe is likely to be a winner, whether you are preparing it for a family that is starving or for a dinner party that is more relaxed in nature. Additionally, if you follow a few pointers and techniques along the way, you will quickly become an expert in this crowd-pleaser.
Ingredients
- 1 pound ground beef (lean is preferable)
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- 1 cup shredded cheddar cheese
- 1 can (10.5 ounces) condensed cream of mushroom soup
- 1/4 cup milk
- 1 bag (32 ounces) frozen tater tots
- Optional toppings: diced tomatoes, shredded lettuce, pickles, ketchup, mustard
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Instructions
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius). To prevent food from adhering to a baking dish measuring 9 by 13 inches, grease it with cooking spray or butter.
Prepare the ground beef by cooking it in a large skillet over medium heat until it is browned and crumbly at the same time. Please remove any extra fat.
Onion and garlic that have been minced should be added to the skillet that contains the ground meat. Continue to cook for a further two to three minutes, or until the onion has become translucent and softened.
A mixture of salt, pepper, and Worcestershire sauce should be used to season the meat mixture. To fully combine the flavors, give it a good stir.
The beef mixture should be transferred to the baking dish that has been prepared, and it should be spread out evenly across the bottom.
An really cheesy layer can be created by sprinkling the shredded cheddar cheese on top of the meat mixture.
The condensed cream of mushroom soup and milk should be mixed together in a separate bowl using a whisk until the mixture is smooth. This mixture should be poured over the beef and cheese layer in an even manner.
Make sure that the casserole is thoroughly covered by the frozen tater tots by arranging them in a single layer on top of it.
Put the baking dish into the oven that has been warmed and bake it for thirty-five to forty minutes, or until the tater tots arrive at a golden brown color and a crisp texture.
After it has finished baking, take the casserole out of the oven and allow it to cool for a few minutes before beginning to serve.
As an option, you can garnish each individual serving with your preferred burger toppings, such as sliced tomatoes, shredded lettuce, pickles, ketchup, mustard, or any other topping you choose.
Tips for Success
As an alternative to beef, you may use lean ground turkey or chicken instead. This would be a healthier option.
In order to personalize the dish, you can add your own cheese blend or other ingredients, such as diced bell peppers, mushrooms, or bacon pieces.
It is possible to save time by preparing the beef mixture in advance and storing it in the refrigerator until you are ready to finish putting together the casserole.
It is possible to keep leftovers in the refrigerator for up to three days if they are stored in an airtight container.
All that is required is to reheat the individual parts in the oven or microwave until they are completely warm.
Nutrition
- Calories: 400
- Total Fat: 22g
- Saturated Fat: 8g
- Cholesterol: 70mg
- Sodium: 1000mg
- Total Carbohydrates: 30g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 20g
