Chocolate Pudding Pie With Nutella Cream Recipe : Delectable dessert options that are sure to make your mouth water include chocolate pudding pie topped with Nutella cream. This combo is sure to not disappoint. In addition to this fundamental recipe, the following nutritional advice are provided in this package:
Chocolate Pudding Pie With Nutella Cream Recipe
One of the delectable dessert alternatives that is sure to make your mouth water is chocolate pudding pie that is covered with Nutella cream. Undoubtedly, this combination will not let you down. In addition to this essential recipe, this package includes other pieces of dietary advice, which are as follows:
Ingredients:
- 1 pre-made pie crust (or you can make your own)
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups cold milk
- 1 cup heavy cream
- 1/4 cup Nutella (or more to taste)
- Chocolate shavings or sprinkles for garnish (optional)
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Instructions:
Make sure that the pie crust is prepared in accordance with the instructions that are provided on the package or in the recipe, and then wait until it has completely cooled down.
Whisk the chocolate pudding mix and the cold milk together in a bowl until the mixture gets thick. You can do this until the mixture reaches the desired consistency.
After the pie dough has been allowed to cool, take the pudding mixture and spoon it into the pie crust. Distribute it in a uniform manner. Put the mixture in the refrigerator for at least an hour to achieve the best possible outcomes.
It is necessary to whisk the heavy cream in a separate bowl until it reaches the point where it forms soft peaks. Nutella should be folded in carefully until it is entirely absorbed into the mixture.
After you have finished spreading the chocolate pudding layer in the pie shell, proceed to pour the Nutella cream on top of it.In the event that you so desire, you can garnish the beverage with chocolate shavings or sprinkles instead. It is recommended that the pie be chilled in the refrigerator for an extra hour before it is served.
In a separate bowl, the heavy cream must be whisked until it reaches the point where it forms soft peaks. This must be done until reaching the desired consistency. It is important to thoroughly incorporate the Nutella into the batter until it is completely absorbed by the ingredients.
Nutrition Tips:
Consider purchasing a pie crust that has already been prepared and contains less saturated fat, or you could bake your own pie crust using healthy fats such as olive oil or avocado oil.
Consider preparing your own chocolate pudding from scratch by combining cocoa powder, milk, and a natural sweetener such as honey or maple syrup. Alternatively, you might choose a chocolate pudding mix that contains a lesser amount of added sugars.
If you want to lower the overall amount of fat in the pudding, you should use skim milk or low-fat milk. Nutella possesses a high sugar and fat content, despite the fact that it imparts a delectable flavor to the cream layer.
The amount that is used can be decreased, or you could consider combining it with Greek yogurt or whipped cottage cheese to increase the amount of protein and decrease the amount of sugar.
Be mindful of the sizes of the portions. Despite the fact that this pie is tasty, it may contain a significant amount of calories, particularly if you consume a large portion of it. It is a special delight that should be enjoyed in moderation.
Remember to pay attention to the sizes of the portions. It is possible that this pie has a big quantity of calories, especially if you consume a large slice of it, despite the fact that it is delicious. It is a pleasure that should be experienced in moderation because it is a special enjoyment.
