Chicken With Blush Sauce Pasta – Learn with Experts:- The Chicken with Blush Sauce Pasta is a mouth-watering dish that is comprised of tender chicken pieces that have been cooked in a creamy tomato and Alfredo sauce. The dish is served over the pasta of your choice, and it is scrumptious.
Chicken With Blush Sauce Pasta – Learn with Experts
Individuals who have a strong interest in chicken as well as pasta will find this meal to be appealing because it boasts a flavourful mixture that is cohesive and harmonious. We are in possession of a dinner that is not only meaty and comforting, but also sophisticated enough to be served on significant occasions. This is the kind of dinner that we have here.
Ingredients
For the Chicken:
- 2 boneless, skinless chicken breasts
- Salt and pepper to taste
- 2 tablespoons olive oil
- 2 cloves garlic, minced
For the Blush Sauce:
- 1 cup Alfredo sauce
- 1 cup tomato sauce
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
For the Pasta:
- 8 oz. pasta (spaghetti, fettuccine, or your choice)
- Salt for boiling water
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Instructions
Prepare the Chicken: season the chicken breasts with salt and pepper before to cooking. Heat the olive oil in a large skillet over medium-high heat until it is steaming hot. Put in the garlic that has been minced and cook it for about a minute.
In a skillet, add the chicken breasts and heat them until they are golden brown and cooked all the way through, which should take approximately 6-7 minutes per side. Put the chicken in a separate bowl after removing it from the skillet.
Prepare the Blush Sauce: The Alfredo sauce, tomato sauce, and heavy cream should all be contained within the same skillet.
Combine the Italian seasoning, salt, and pepper in a mixing bowl. For around five minutes, bring the sauce to a simmer and allow it to cook uncovered. The grated Parmesan cheese should be stirred in until it melts and is thoroughly mixed.
To prepare the pasta: Prepare the pasta in accordance with the instructions provided on the box by cooking it in a big pot of salted boiling water until it reaches the al dente stage while the sauce is simmering. Pasta should be drained and then set aside.
Combine and Serve: After the chicken breasts have been cooked, cut them into strips or cubes. Mix the chicken with the blush sauce and mix until everything is incorporated. After the pasta has been cooked, add it to the skillet and toss it until it is well covered in the sauce. The dish should be served hot, and if preferred, additional Parmesan cheese and fresh parsley should be garnished.
Nutrition
- Calories: 600 per serving
- Protein: 40 g
- Carbohydrates: 45 g
- Fat: 28 g
- Sodium: 800 mg
- Fiber: 3 g
- Sugar: 5 g
Tips
If you would rather use chicken thighs rather than chicken breasts, you are free to do so. If you want to give it a little more kick, feel free to add some crushed red pepper flakes. The finest flavour can be achieved with freshly grated Parmesan cheese; however, pre-grated Parmesan cheese can also be utilised.
The consistency of the sauce can be adjusted by adding additional heavy cream or tomato sauce, depending on the requirements.
FAQ
Q.1) Can I use store-bought Alfredo and tomato sauce?
Store-bought sauces can, in fact, be utilised to save time in the kitchen. To achieve the most flavorful results, it is essential to select sauces of high quality.
Q.2) Can I make this dish ahead of time?
Although it is highly recommended that it be served fresh, it is possible to prepare the components (chicken, sauce, and pasta) in advance and then assemble it right before serving. To prevent the chicken and noodles from becoming overcooked, reheat them carefully.
Q.3) What other proteins can I use instead of chicken?
To create a vegetarian version, you can use prawns, beef strips or even tofu as the meat substitute.
Q.4) How do I store leftovers?
The leftovers can be kept in the refrigerator for up to three days if they are stored in an airtight container. In order to serve, reheat the dish in a microwave or on the hob in a gentle manner.
